Papua New Guinea Coffee Beans

In stock
Rated 5.0 out of 5 stars
47 Reviews

Pack Size
Option to Grind
Tasting Notes

Lush, rich, full bodied smoothness with a buttery refined sweetness that is just so delicious.

Can taste like a Mars bar, or snickers or violet crumble.

Clean, balanced and very rewarding.

How coffee should always be.

Cup Attributes

Body : rich, buttery and full

Aroma : toasted caramel, cocoa

Acidity : balanced, hints of tropical fruits

Flavor : complex chocolate, caramel and nuts, long finish


When everything aligns perfectly

Those working in the coffee industry for a long time will already know that Papua New Guinea has an esteemed reputation for producing excellent coffee.

An origin of remarkable potential that is sometimes challenged or wasted by adverse weather conditions or a lack of appropriate infrastructure and economic investment.

There can also be bureaucratic government and stubborn highland rules holding back the incredible potential for PNG to take a leadership position in the global coffee industry.

Despite the difficult conditions, we have always supported premium PNG coffees since our journey in coffee started 38 years ago.

So significant is our interest in PNG coffee that we have strategic initiatives for sourcing the best available PNG coffees.

It's our trademark or signature - our fingerprint and DNA of coffee.

Why PNG coffee is amazing

Most coffee varietals grown in PNG are from the esteemed Jamacia Blue Mountain. These are rich coffees with exceptional flavour, body and rounded finish.

The coffee industry in Australia has developed its taste for coffee over the past 80 years, mainly due to the influence of Papua New Guinea coffees.

Since 2008, we have sourced the best available coffees from PNG - grown at high altitudes in the Simbu Provence.

These coffees are extremely clean, rich and full bodies with exceptional complexity and a wonderful caramel and chocolate finish.

These coffees shine in any situation, as a plunger, stovetop or espresso.

Our PNG specialty-grade coffees are the most balanced and rounded offering within our broad portfolio and a level above anything else available in the Australian coffee market.

Shipping Information

Not going to be home or need to provide instructions ? No problem at all, please ensure you visit our cart page first before checking out to set Authority To Leave (Signature Not Required) and add instructions.

Free AusPost standard shipping for orders over $120.

AusPost Express option available.

We ship fast - orders received before 3pm sent same day.

Because we care - all orders are packed into cartons to protect. Never satchels.

How are shipping costs calculated : Unfortunately, there are no fixed or universal parcel costs (except satchels, but that means high risk of damage). Freight providers use destination location (postcode), cubic volume (size) and weight to charge. We try our best to offer competitive rates.

To obtain a shipping estimate, please add all the items to the Cart, then View Cart, down the left corner click on Estimate Shipping, enter your State and Postcode.

How long will it take : Nobody can really say, but the good news is we dispatch very fast, within an hour. You will also receive notifications and tracking details and the best part is due to our large size, we lodge directly into a major hub, eliminating 1 or 2 days transit time, meaning your parcel arrives faster.

Handy brew guide from Justfreshroasted to help you achieve the best tasting coffee
Brew recipes are a guide only

Espresso brew recipe

Espresso brew recipes assume professional or commercial equipment (machine in grinder) are used.

For domestic (consumer) grade, please ensure you adjust the suggested values accordingly.

Dose - 22 grams

Yield - 42 grams

Brew Time - 30 seconds

Ratio - 1 : 1.9

Tips - You may need to open the grind a bit further and watch the dose levels carefully.
With juicy, citrus acidity, it is more suitable for milk and dairy alternative brews, however, the good old plunger and drip methods will produce a tasty brew that is delicious.

At JustFreshRoasted coffee we roast the beans to a beautiful medium depth for maximum flavor, taste and enjoyment
How we roast your coffees

light, medium or dark

Each coffee in our store has a unique roast profile carefully engineered and continuously updated to achieve the best balance of flavor, body, complexity, acidity, sweetness and finish.

It's a never-ending process with new lots arriving almost weekly along with the constantly changing Melbourne weather conditions.

We don't use light, medium or dark as our guide. That's so outdated and quite frankly inaccurate with around 20 shades each of light, medium and dark.

The external or outside color is never a true indicator of a coffee's cup attributes (or performance).

In other words, coffee can appear dark outside but have under-developed internals (sour, flat, weak, thin, etc.) if it was roasted poorly.

Similarly, a light exterior can easily mask or hide internal scorching or invalid roasting profile.

The target for all of our coffees (excluding specific filter roast products that are intentionally roasted lighter) is medium.

Think cafe style and coffee that is best suitable for espresso or traditional brewing devices.

What's critically important to us is that we extract maximum goodness for you to enjoy.

After 20 years and hundreds of thousands of batches, we think our Tier 1 infrastructure, skills and experience surpass the market.

JustFreshRoasted helps explain how ground coffees go stale faster than whole beans and why grinding the coffee just before using is always the best.
did you know about

Ground coffee

Ground coffee will lose around 80% of essential vitality after 15 minutes oxygen exposure. Even ground coffee inside of a sealed, unopened bag will stale considerably within 2 weeks.

Some brewing applications, such as espresso, require roasted coffee in peak freshness to produce a delicious extraction. Other brew methods are less sensitive to the impact of staling coffee.

To ensure freshness, we never hold, store or manufacture any ground coffees. All our coffees are packed as whole beans within 1hr of roasting to lock in freshness.

When a customer orders ground coffee, we take fresh roasted beans, cut the seal, grind, clean and re-seal within 60 seconds. All at the moment your order is packed for dispatch.

We recommend for the best coffee experience to consider purchasing whole beans and grind only enough to brew just moments beforehand.

Rated 5.0 out of 5 stars
Based on 47 reviews
Total 5 star reviews: 47 Total 4 star reviews: 0 Total 3 star reviews: 0 Total 2 star reviews: 0 Total 1 star reviews: 0
100%would recommend this product
47 reviews
  • SB
    Sue B.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    Love it

    Beautiful flavours. Just the right amount of intensity

  • LB
    Linda B.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    Long time favourite

    This coffee is a staple in our house. It is smooth, a little chocolaty and makes a great brew. Highly recommend.

  • CP
    Cameron P.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    Smooth and aromatic!

    Excellent coffee with great aroma.

  • VN
    Vex N.
    Flag of Australia
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    What a difference

    After drinking supermarket coffees for the last 6 months in NT, we took the plunge to order some fresh stuff and boy it makes a huge difference every cup.

  • TW
    Troy W.
    Flag of Australia
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    You know it is so fresh.

    Could smell the freshness outside of the box. Once we opened, the entire house filled with the wonderful smell of fresh coffee. Taste is great as well.

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