Honduras Coffee Beans
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Body : soft and velvety
Aroma : bakers cocoa, floral
Acidity : citric, clean, juicy
Flavor : Apricot, peach, toffee, caramel with a long finish
Honduras leads the pack.
Much has changed over the last 14 years in Honduras coffee, and Honduras produces some of the world's finest lots these days.
It is nothing less than a real Cinderella story transforming run-down farmers and Co-operatives into professional outfits producing great coffee qualities.
Today, Honduras is the coffee powerhouse of Central American coffee-growing origins.
Its volumes, diversity and quality improvements overshadow Guatemala, Nicaragua, El Salvador, Costa Rica and Bolivia.
We could see the potential in Honduras with our experience dating back to 2007; Honduran coffee has been part of our lineup ever since.
With clean cups of predominantly stone fruit complexity, Honduras is an excellent choice for sweet and flavoursome coffees.
This Honduran coffee delivers rich apricot, caramel, toffee and milk chocolate notes.
Not going to be home or need to provide instructions ? No problem at all, please ensure you visit our cart page first before checking out to set Authority To Leave (Signature Not Required) and add instructions.
Free standard shipping for orders over $130.
AusPost Express option available.
We ship fast - orders received before 3pm sent same day.
Orders are shipped via AusPost or one of our courier partners.
Because we care - all orders are packed into cartons to protect. Never satchels.
How are shipping costs calculated : Unfortunately, there are no fixed or universal parcel costs (except satchels, but that means high risk of damage). Freight providers use destination location (postcode), cubic volume (size) and weight to charge. We try our best to offer competitive rates.
To obtain a shipping estimate, please add all the items to the Cart, then View Cart, down the left corner click on Estimate Shipping, enter your State and Postcode.
How long will it take : Nobody can really say, but the good news is we dispatch very fast, within an hour. You will also receive notifications and tracking details and the best part is due to our large size, we lodge directly into a major hub, eliminating 1 or 2 days transit time, meaning your parcel arrives faster.
Espresso brew recipe
Espresso brew recipes assume professional or commercial equipment (machine in grinder) are used.
For domestic (consumer) grade, please ensure you adjust the suggested values accordingly.
Dose - 21 grams
Yield - 40 grams
Brew Time - 30 seconds
Ratio - 1 : 1.9
Tips -
light, medium or dark
Each coffee in our store has a unique roast profile carefully engineered and continuously updated to achieve the best balance of flavor, body, complexity, acidity, sweetness and finish.
It's a never-ending process with new lots arriving almost weekly along with the constantly changing Melbourne weather conditions.
We don't use light, medium or dark as our guide. That's so outdated and quite frankly inaccurate with around 20 shades each of light, medium and dark.
The external or outside color is never a true indicator of a coffee's cup attributes (or performance).
In other words, coffee can appear dark outside but have under-developed internals (sour, flat, weak, thin, etc.) if it was roasted poorly.
Similarly, a light exterior can easily mask or hide internal scorching or invalid roasting profile.
The target for all of our coffees (excluding specific filter roast products that are intentionally roasted lighter) is medium.
Think cafe style and coffee that is best suitable for espresso or traditional brewing devices.
What's critically important to us is that we extract maximum goodness for you to enjoy.
After 20 years and hundreds of thousands of batches, we think our Tier 1 infrastructure, skills and experience surpass the market.
Ground coffee
Ground coffee will lose around 80% of essential vitality after 15 minutes oxygen exposure. Even ground coffee inside of a sealed, unopened bag will stale considerably within 2 weeks.
Some brewing applications, such as espresso, require roasted coffee in peak freshness to produce a delicious extraction. Other brew methods are less sensitive to the impact of staling coffee.
To ensure freshness, we never hold, store or manufacture any ground coffees. All our coffees are packed as whole beans within 1hr of roasting to lock in freshness.
When a customer orders ground coffee, we take fresh roasted beans, cut the seal, grind, clean and re-seal within 60 seconds. All at the moment your order is packed for dispatch.
We recommend for the best coffee experience to consider purchasing whole beans and grind only enough to brew just moments beforehand.
- DSDezi S.Verified BuyerRated 5 out of 5 starsCentral American espresso
Just tried this single origin coffee expecting a pleasant surprise. I've got it! It's proof that excellent espresso does not need to be a strong dark roast. Great aroma, very pleasant taste, impressive 'crema' - at least with my Expobar Minore machine. Delivered promptly, with all its qualities intact - Yamm!. Plan to stick with it.
- LSLawrence S.Verified BuyerRated 5 out of 5 starsSmooth and wonderfully complex flavour.
A revelation of flavour!
Smooth and complex in a wonderful way.
Our favourite of the three bought in our first order.
Made as a flat white with full cream milk.
Highly recommend anyone to try it.
- JMJane M.Verified BuyerRated 5 out of 5 starsFlavoursome
I really like the Honduras coffee as its full flavoured and while up its strong I can get away with one shot and still enjoy the strength which means it works out dry economical for me
- TFTony F.Verified BuyerRated 5 out of 5 starsAlways consistently high quality and fast.
Excellent coffee. Perfectly roasted and as always it arrives so quickly
- TCToby C.Verified BuyerRated 4 out of 5 starsHeaps sweeter than other coffees we have tried from brands.
Made nice coffees. We are used to drinking really strong and dark roasted coffees so this was different. After a couple of days we managed to get accustomed to the style and have to say it was delicious.